Biology
Grade-8
Easy
Question
The food industry is in favor of genetically modified organisms because:
- Larger organisms can be produces
- To increase the shelf-life
- To make it more appealing
- All of the above
Hint:
All of the above
The correct answer is: All of the above
Genetically modified organisms allow farmers to greatly increase the amount of crops produced. They improve convenience for consumers by creating food with longer shelf lives. They improve the nutritional quality of foods. They cause less damage to the environment than conventional chemical intensive agriculture.
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